A new brand has arrived at “Haneda Star Sweets”! "Patisserie Sadaharu Aoki Paris" "Pista and Tokyo" "Grand Marble" "Shinki KIKUJIRO"
“HANEDA 11243,” “CHOCOLATE JOURNEY Chocolatier Grain Collection,” “Mona Chocolat,” and “Nadir Gul” will open at “Haneda Star Sweets*” from January 10th.
If you come to Haneda Star Sweets, you can always come across the hottest products. You will surely be satisfied with your souvenirs for your family and gifts for loved ones.
* A select shop of sweets that launches a star brand that opened in December 2008 from Haneda Airport nationwide and worldwide.
Operating Hours | 7: 00-20: 00 * Business hours are subject to change. |
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Sales location | Terminal 1 2F Marketplace |
Handling brand
NEW!
Product introduction of HANEDA 11243
*Sales period: January 10 2024 (Wed)-April 2 2024 (Tue)
The representative product is HANEDA 11243 raw chocolate HOKKAIDO TOHOKU
This is a product with a rich flavor that combines high-quality chocolate from Belgium with specialty flavors from Hokkaido and the 6 prefectures of Tohoku.
NEW!
CHOCOLATE JOURNEY Chocolatier grain collection product introduction
*Sales period: January 10 2024 (Wed)-April 2 2024 (Tue)
This chocolate is created by eight world-famous chocolatiers, including one who has won the MOF (French National Artisan Award). You can purchase as many chocolates as you like, each with its own individuality, in Haneda Airport's original box.
Representative product is Vincent Durand Chocolatier “Emaux Bressan”
Glossy dark chocolate filled with a creamy caramel filling. This chocolate bonbon is inspired by cloisonné from the Bresse region of France, Mr. Durand's hometown, and uses AOP butter from that region.
NEW!
Mona Chocolat product introduction
*Sales period: January 10 2024 (Wed)-April 2 2024 (Tue)
We have created a sweet that is a fusion of ``traditional Japanese sweets'' cultivated in Kyoto and ``Western sweets'' introduced in Tokyo.
Representative product is Mona Chocolat caramel
The fragrant monaka skin mixed with cocoa harmonizes with the sweet and deep Ogura bean paste. Hidden inside is a smooth caramel ganache. When you take a bite, you will feel a marriage of Japanese and Western flavors.
NEW!
Nadir Gul product introduction
*Sales period: January 10 2024 (Wed)-April 2 2024 (Tue)
Founded in 1843. It is a long-established brand of Turkish traditional confectionery <Baklava>, which is famous, has a long history, and has a reputation as the ``King of Baklava.''
The representative product is pistachio baklava.
This is a signature product with 40 layers of handmade thin puff pastry. We use an abundance of extremely high-quality pistachios from Gaziantep, Turkey.