Shrimp tempura

Ginza Tenichi was founded in 1930 (Showa 5).
As a long-established Edomae tempura restaurant, it has attracted many customers from both Japan and abroad.
We purchase carefully selected seasonal ingredients, and our skilled craftsmen carefully prepare them into tempura and serve them to our customers.
At the counter seats, you can enjoy the delicious taste of freshly fried food right in front of you.

  • T3
  • 4F
  • Japanese food
  • Before security check
  • After receiving your baggage
  • Quick menu
  • With alcohol
  • Vegetarian support
  • Haneda Limited

Shop Information

GINZA TEN-ICHI (Tempura Ginza
place

Terminal 3 4th EDO KOJI 13

Check on the map

Operating Hours

11:00~22:00 (L.O. 20:30)

Products

Tendon ¥4,980 (tax included) and up
Tempura Plum ¥4,980 (tax included) ~
Tempura Fuji ¥7,500 (tax included) and up
Tempura Sakura ¥12,000 (tax included) and up
We also have custom made tempura.

budget

From 4,980 yen

Phone Number

03-5579-7661

Website

Ginza Tenichi Website

Payment Method
credit card
  • VISA
  • MASTER
  • AMEX
  • DINERS
  • JCB
  • SAISON
Electronic money
  • Rakuten Edy
  • Transportation IC (Suica / PASMO etc.)
  • iD
  • UnionPay card
  • WAON
  • QUICPay
Other payment methods
  • Credit: DC / UFJ card / NICOS / IEON / UC / Cedyna / SAISON CARD / MICARD / DISCOVER electronic money
Notes

Number of seats: 25
*Specific ingredients: wheat, eggs, shrimp, crab


For other halal and Vegetarian menus, see below.