Stone milled soba Azumino

Nihachi soba noodles are made using buckwheat flour from Hokkaido and domestic wheat, and are milled on a stone mill at the Kurashina Flour Mill in Nagano Prefecture, resulting in a superior aroma and flavor. We also boast tempura made with wild shrimp, which goes perfectly with the soba noodles. Feel free to enjoy some before you depart.
*The store is located in the departure gate lounge, which is accessible only to boarding passengers.

  • T1
  • 2F
  • Japanese food
  • From early morning (Open before 8am)
  • Immediately before boarding
  • With alcohol

Shop Information

Stone-ground soba noodles ​ ​AZUMINO
place

Terminal 1 2F Departure Gate Lounge (North) 120

Check Floor Guide

マップで確認する Check on the map 지도에서 확인 在地图上查看 在地圖上查看

Operating Hours

06: 30-20: 00 (LO 19:30)

[Change in business hours]
From July 1st (Tuesday)
06:00-20:00 (last orders 20:00)

Products

Various types of soba

budget

1,300 yen

Phone Number

03-5757-8841

Website

https://www.airport-restaurant.com/restaurant-shop/ishiusuhikisoba-azumino/

Payment Method
credit card
  • VISA
  • MASTER
  • AMEX
  • JCB
Electronic money
  • Rakuten Edy
  • Transportation IC (Suica / PASMO etc.)
  • iD
  • WAON
  • QUICPay
QR payment
  • LINE Pay
  • PayPay
Notes

Cash not accepted


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掲載商品は一部商品に限ります。最新の取り扱い情報は店舗までお問い合わせください。

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